Every tuna deserves a proper breakdown, and it's a good idea to know which cuts to give to whom. The BD Butcher breaks down a SoCal bluefin the way it really goes: prime time for the grill, poke for the crew, the secret stash for yourself, and the questionable pieces for your neighbor or mother-in-law. Caught, not bought, and never frozen. This one’s for the San Diego fishermen who know the best part of the trip starts when the fish hits the deck.
Printed on a Gray Shirt, Bloodydecks on front left
Gildan Heavy Cotton Tee 100% Cotton